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This September she celebrates her five year anniversary with us.
Read on below to find out what her highlights were this season and what a true Berliner gets up to...
The addition of extra accommodations with couples in mind and a Michelin-star chef (René Klop) only added to the appeal.
Soon enough, industry accolades and editorial love from major travel publications followed. I think of all that as I tour Willemstad the next morning.
I arrive late in the day, when the summer light is at its kindest, and quickly set out to discover what makes Baoase special. Not far outside my room, I encounter the resort’s restaurant (and its romantic gazebos for two) just feet away from a tranquil inlet beach (its waves gently lapping the shore) and a lagoon-like pool shaded by palm trees.My day begins early with breakfast at Hofi Cas Cora (hoficascora.com), a no-frills establishment that’s considered the island’s first farm-to-table eatery.Over an organic greens omelet and fresh orange juice, the waitress points out the workers tending to the field below and informs me the eggs I’m eating were collected just hours prior. At the Scharloo neighborhood, I encounter massive street murals with social messages, but few people photographing them.Organization Foundation and Purpose The National Archives of the Netherlands Antilles was founded on August 26th 1969.The original purpose was to manage the records of the country’s history, which were in bad shape at that time, professionally and prepare them for public viewing.
Part of that plan was the first draft for an Archives law which was drawn that year. Since then a lot has been done to set up a professional infrastructure for recordkeeping in the Netherlands Antilles.